Specialties: Lovely Wines, Epic Sharing Boards, Unusual Beer on Tap and Pizza made from scratch and fired in our oven. Established in 2010. La Barrique is a Dalziel & Vine business that we thought would be a welcome addition to the ExCeL area in E16, London.
John D’ell-Ross, MD has been in the industry for many years and spent the last 20 years operating some of the very best bars , restaurants and clubs in London.
Together with the senior team in charge of the day to day operations and JDR heading up menu and wine development the team have created a fantastic wine café where there is equal focus on the standard of our service delivery, food and drinks.
We look forward to welcoming you as our guest soon.
Book table now
Product not available
Specialties: London’s first Deep Dish pizza, Chicago style. No additives, no funny stuff. We’re 100% natural. Taste the joy!
Chicago-style pizza
Cocktails
#TasteOfJoy Established in 2018. Japes started as a student project in September 2018 with one simple goal – to make the highest quality deep dish pizzas in a pleasant casual atmosphere. The quality of our food is already well-known and high standards are set and followed every morning in order to provide our guests with freshest products each day. #CHEESEPULL #tastethejoy
Book table now
Product not available
Specialties: Lovely Wines, Epic Sharing Boards, Unusual Beer on Tap and Pizza made from scratch and fired in our oven. Established in 2010. La Barrique is a Dalziel & Vine business that we thought would be a welcome addition to the ExCeL area in E16, London.
John D’ell-Ross, MD has been in the industry for many years and spent the last 20 years operating some of the very best bars , restaurants and clubs in London.
Together with the senior team in charge of the day to day operations and JDR heading up menu and wine development the team have created a fantastic wine café where there is equal focus on the standard of our service delivery, food and drinks.
We look forward to welcoming you as our guest soon.
Specialties: London’s first Deep Dish pizza, Chicago style. No additives, no funny stuff. We’re 100% natural. Taste the joy!
Chicago-style pizza
Cocktails
#TasteOfJoy Established in 2018. Japes started as a student project in September 2018 with one simple goal – to make the highest quality deep dish pizzas in a pleasant casual atmosphere. The quality of our food is already well-known and high standards are set and followed every morning in order to provide our guests with freshest products each day. #CHEESEPULL #tastethejoy
