Where to Find the Best Traditional English Breakfast in London

Nothing says good morning in London like a proper traditional English breakfast. This iconic meal is a must-try for any visitor and a beloved staple for locals. This guide will take you through the city’s best spots, from greasy spoon cafés to upscale establishments, to find your perfect fry-up.

This guide reveals the top places in London to get an authentic and delicious traditional English breakfast. We cover everything from classic, budget-friendly cafés to more refined brunch spots. Read on to discover where to find the highest quality sausages, crispiest bacon, and perfectly cooked eggs in the heart of the city.

What Makes a Truly Great Fry-Up?

A traditional English breakfast, often called a “full English,” is more than just a meal; it’s a cherished institution with key components that must be done right. The magic lies in the quality and preparation of each individual item, all coming together in perfect harmony on one plate. It’s a hearty, satisfying start to any day of exploring London.

The essential elements are non-negotiable for most fans. In fact, according to a YouGov poll, bacon is the king of the plate, with 89% of diners calling it essential, followed closely by sausages at 82%. A truly great breakfast balances these with fried, scrambled, or poached eggs, grilled tomatoes, and sautéed mushrooms to complete the iconic dish.

Which Are London’s Most Iconic Breakfast Spots?

London is filled with legendary establishments that have perfected the art of the full English breakfast over decades. Whether you’re looking for historic charm or a modern twist, these places consistently deliver one of the best breakfast experiences in the city.

The Wolseley: Located in a grand former car showroom on Piccadilly, The Wolseley offers an elegant and famously popular English breakfast. It’s a high-end experience perfect for a special occasion.
Regency Cafe: A true London institution near Pimlico, this Art Deco greasy spoon has been serving Londoners since 1946. It’s known for its no-frills, high-quality, and excellent value breakfasts.
Dishoom: For a unique twist, Dishoom offers “The Big Bombay,” their incredible Irani café take on the full English. It includes spicy masala beans and buttered pau buns alongside classic elements.
E. Pellicci: This family-run café in Bethnal Green is a local treasure. Beyond the food, Time Out London notes that E. Pellicci is a Grade II listed building, making it a protected piece of British cultural history. Visiting this spot feels like stepping back in time.

How to Find Your Perfect Breakfast?

Finding the right breakfast spot depends on your budget, location, and the kind of experience you’re looking for. A little planning can help you find the perfect fry-up to kickstart your day.

Decide on Your Budget: You can enjoy a fantastic full English for under £10 at a traditional café or spend over £30 for a gourmet version at a fine-dining restaurant. Knowing your budget helps narrow down the choices significantly.
Explore Different Neighborhoods: Don’t just stick to Central London. Neighborhoods like Hoxton, Greenwich, and Brixton have amazing local cafés offering authentic and delicious breakfasts away from the main tourist crowds.
Check the Opening Times: Many classic “greasy spoon” cafés open very early to serve local workers but may close by mid-afternoon. In contrast, brunch-focused restaurants might not open until 10 AM, so always check ahead.

What Are Some Pro Breakfast Tips?

Navigating London’s breakfast scene like a pro will ensure you get the best possible experience. From avoiding queues to customizing your plate, these tips will help you master the art of the fry-up.

Go Early or Late: The breakfast rush, especially on weekends, is typically between 9:30 AM and 11:30 AM. Arriving just before or after this window can help you avoid a long wait for a table.
Don’t Be Afraid to Customize: While the classic formula is sacred, most places are happy to accommodate requests. Don’t want black pudding? Ask for an extra hash brown. Prefer scrambled eggs? Just say the word.
Order Tea with Your Breakfast: The traditional beverage to accompany a full English is a strong cup of builder’s tea. It is the perfect drink to cut through the richness of the meal and a true British staple.
Look for Quality Ingredients: The best spots often highlight the source of their ingredients, advertising sausages from a specific local butcher or eggs from a named farm. This is usually a sign of a truly superior breakfast.