Specialties: Duck & Waffle offers a playful take on traditional British cuisine with broad European influences emphasizing local, rustic, seasonal and sustainable ingredients. Dishes are designed for sampling and sharing and are complemented by an iconoclastic cocktail experience served in a vibrant atmosphere that welcomes guests 24/7.
Breakfast, brunch, late night, desserts: “all day” dining is redefined at Duck & Waffle. We serve from sunrise to sunset to sunrise again — and every hour in between. Established in 2012. Located on the 40th floor of 110 Bishopsgate, Duck & Waffle is the highest restaurant in the UK, featuring unparalleled city views and menus to match. Award-winning Executive Chef Daniel Doherty takes dining to new heights with his British and European inspired breakfast, brunch, lunch, dinner and late-night menus. Complementing the cuisine, the restaurant offers an ever-changing artisanal cocktail menu under the creative leadership of Head of Spirit & Cocktail Development Richard Woods. In 2014, Duck & Waffle published its first-ever cookbook, Duck & Waffle: Recipes & Stories, featuring over 100 recipes and chef anecdotes. Keeping pace with a city that’s always on the move, the restaurant welcomes guests 24/7.
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Specialties: Duck & Waffle offers a playful take on traditional British cuisine with broad European influences emphasizing local, rustic, seasonal and sustainable ingredients. Dishes are designed for sampling and sharing and are complemented by an iconoclastic cocktail experience served in a vibrant atmosphere that welcomes guests 24/7.
Breakfast, brunch, late night, desserts: “all day” dining is redefined at Duck & Waffle. We serve from sunrise to sunset to sunrise again — and every hour in between. Established in 2012. Located on the 40th floor of 110 Bishopsgate, Duck & Waffle is the highest restaurant in the UK, featuring unparalleled city views and menus to match. Award-winning Executive Chef Daniel Doherty takes dining to new heights with his British and European inspired breakfast, brunch, lunch, dinner and late-night menus. Complementing the cuisine, the restaurant offers an ever-changing artisanal cocktail menu under the creative leadership of Head of Spirit & Cocktail Development Richard Woods. In 2014, Duck & Waffle published its first-ever cookbook, Duck & Waffle: Recipes & Stories, featuring over 100 recipes and chef anecdotes. Keeping pace with a city that’s always on the move, the restaurant welcomes guests 24/7.
Savera Balti serves Indian and Bangladeshi food in Lenton, Nottingham. It stands out as a proper local favourite for curry in Nottingham. You can find the restaurant easily near the QMC and the university.
About Savera Balti
This spot focuses on authentic Indian and Bangladeshi recipes. They are well known for the signature balti dishes served here.
What’s On The Menu
– Tandoori dishes — succulent meats cooked in the traditional oven
– Rich curries — flavour-packed sauces with generous portions
– Signature Baltis — the main specialty served at this spot
– Vegetarian options — a selection of dishes for those who do not eat meat
The Experience
The atmosphere inside is relaxed and inviting. It is a steady place to get a meal if you are a student or live in the nearby area.
Useful Information
– Friendly service
– Good value for money
Savera Balti serves Indian and Bangladeshi food in Lenton, Nottingham. It stands out as a proper local favourite for curry in Nottingham. You can find the restaurant easily near the QMC and the university.
About Savera Balti
This spot focuses on authentic Indian and Bangladeshi recipes. They are well known for the signature balti dishes served here.
What’s On The Menu
– Tandoori dishes — succulent meats cooked in the traditional oven
– Rich curries — flavour-packed sauces with generous portions
– Signature Baltis — the main specialty served at this spot
– Vegetarian options — a selection of dishes for those who do not eat meat
The Experience
The atmosphere inside is relaxed and inviting. It is a steady place to get a meal if you are a student or live in the nearby area.
Useful Information
– Friendly service
– Good value for money
Laguna Tandoori invites diners to experience exquisite North Indian cuisine in the heart of Nottingham city centre. As Nottingham’s longest-standing independent Indian restaurant, it offers a warm and welcoming atmosphere, perfect for any occasion. Guests can savour expertly prepared dishes, from their renowned clay-oven tandoori specialities and succulent chicken tikka to rich curries like the famous buttery Makhni. The focus on fragrant, subtly spiced flavours, generous portions, and freshly baked naans ensures an authentic and memorable dining experience for families, groups, or a relaxed evening out.
Laguna Tandoori invites diners to experience exquisite North Indian cuisine in the heart of Nottingham city centre. As Nottingham’s longest-standing independent Indian restaurant, it offers a warm and welcoming atmosphere, perfect for any occasion. Guests can savour expertly prepared dishes, from their renowned clay-oven tandoori specialities and succulent chicken tikka to rich curries like the famous buttery Makhni. The focus on fragrant, subtly spiced flavours, generous portions, and freshly baked naans ensures an authentic and memorable dining experience for families, groups, or a relaxed evening out.
Vegetarian Rasoi is a proper local favourite for Indian food in West Bridgford, Nottingham. It is one of the best vegetarian spots in the area if you are after home-style cooking.
The kitchen focuses on simple, authentic flavours. They prepare every dish using fresh ingredients to mimic the taste of Indian home cooking. You can visit for a casual meal or get the food to take home for a cosy night.
– Hearty curries — A range of comforting, flavourful vegetarian dishes.
– Naan boxes — Fresh, tasty bread servings.
– Plant-based meals — Full menu is 100% vegetarian with many vegan options.
– Gluten-free choices — Specific items available for those with dietary requirements.
The atmosphere feels welcoming and relaxed. It is a suitable place for families, friends, and anyone who wants a wholesome meal.
– Entire menu is vegetarian
– Vegan options available
– Gluten-free options available
Vegetarian Rasoi is a proper local favourite for Indian food in West Bridgford, Nottingham. It is one of the best vegetarian spots in the area if you are after home-style cooking.
The kitchen focuses on simple, authentic flavours. They prepare every dish using fresh ingredients to mimic the taste of Indian home cooking. You can visit for a casual meal or get the food to take home for a cosy night.
– Hearty curries — A range of comforting, flavourful vegetarian dishes.
– Naan boxes — Fresh, tasty bread servings.
– Plant-based meals — Full menu is 100% vegetarian with many vegan options.
– Gluten-free choices — Specific items available for those with dietary requirements.
The atmosphere feels welcoming and relaxed. It is a suitable place for families, friends, and anyone who wants a wholesome meal.
– Entire menu is vegetarian
– Vegan options available
– Gluten-free options available
