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Flavours Of Naples is one of the best Italian coffee spots in Borough High Street. It’s a cosy place with a real buzz.
Ciro Costagliola, a professional chef, opened this spot in 2008. He used to deliver mozzarella to London restaurants and then decided to open his own place.
– Fresh Pasta — handmade and delicious
– Soups — warming and flavourful
– Panini — perfect for a quick bite
– Pastries — a sweet treat with your coffee
This place has just 20 seats, making it really intimate. It’s popular with local music lovers and has a relaxed feel. They even have ‘Lyrica’ Friday nights with Italian food and music.
– Established in 2008
Book table now
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Flavours Of Naples is one of the best Italian coffee spots in Borough High Street. It’s a cosy place with a real buzz.
Ciro Costagliola, a professional chef, opened this spot in 2008. He used to deliver mozzarella to London restaurants and then decided to open his own place.
– Fresh Pasta — handmade and delicious
– Soups — warming and flavourful
– Panini — perfect for a quick bite
– Pastries — a sweet treat with your coffee
This place has just 20 seats, making it really intimate. It’s popular with local music lovers and has a relaxed feel. They even have ‘Lyrica’ Friday nights with Italian food and music.
– Established in 2008
Specialties: We are full service restaurant. Established in 1991. We started out as Ruby’s restaurant in Lafayette la. On Eraste Landry rd. Then about a year or so later opened the second one on Kaliste Saloom rd. Then a year later opened number 3 on Rue Louis XIV. After 22 years sold the property and semi retired. 5 and a half years later opened what is know Tim’s kitchen(Ruby’s 4) at 1000 Albertson pkwy in Broussard la. Creole Cajun soul food. Grand ma’s cooking
Specialties: We are full service restaurant. Established in 1991. We started out as Ruby’s restaurant in Lafayette la. On Eraste Landry rd. Then about a year or so later opened the second one on Kaliste Saloom rd. Then a year later opened number 3 on Rue Louis XIV. After 22 years sold the property and semi retired. 5 and a half years later opened what is know Tim’s kitchen(Ruby’s 4) at 1000 Albertson pkwy in Broussard la. Creole Cajun soul food. Grand ma’s cooking
